Chappathi are one of the most common form of atta bread, a stable food in the Indian subcontinent.
There are 28 products.
Active filters
A whole meal flour India bread cooked in traditional tandoori clay oven
Deep fried boneless chicken covered in a fiery red marinade of chilly, ginger and garlic
A flaky, layered flatbread made from refined maida
Indian bread made of self raising flour cooked in traditional tandoori clay oven
Deep fried chicken drumsticks covered in a fiery red marinade of chilly, ginger and garlic.
A soft, stringy and flatbread made from refined maida
Indian bread made of self raising flour cooked in traditional tandoori clay oven topped with garlic
Deep fried fish / prawn covered in a fiery red marinade of chilli, ginger and garlic
Marinated flaky parotta deep fried and tossed with onions, capsicum and spices
Indian bread made of self raising flour cooked in traditional tandoori clay oven topped with cheese
Tandoori cooked chicken chunks that are marinaded in yogurt and chilli based masala
