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A thick, crispy, and flavorful dosa, known for its unique texture and rich taste, served with spicy chutneys and sambar
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A spicy, tangy lentil-based stew, enriched with a unique blend of chettinad spices and vegetables, offering a bold and aromatic South Indian flavor.
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Scrambled eggs with a light spice shower topped with onions
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Cooked with fragrant spices, this dry chicken dish blends juicy morsels with aromatic whole spices for a rich, flavorful experience.
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Crispy crepe made from fermented rice batter served with sambar & variety of chutneys
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Stew of assorted veggies simmered in a thick spicy coconut based gravy.
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Eggs cooked in a skilled and topped with green chilies and onions.
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Boneless tender pieces of chicken marinated in black pepper, chefs handmade masalas, and roasted to taste
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A crispy dosa filled with masala / special south Indian spices served with sambar & variety of chutneys
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Piquantly spiced garlic gizzard cooked with flavours of tamarind in an onion-tomato relish
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A flavorful dish made with eggs, blended with spices and served in a rich, creamy texture
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Boneless tender pieces of chicken marinated in black pepper, chefs handmade masalas, and roasted to taste