Soft, fluffy rice cakes served warm, perfect with sambar and coconut chutney for a comforting and wholesome meal
There are 25 products.
A spicy, tangy lentil-based stew, enriched with a unique blend of chettinad spices and vegetables, offering a bold and aromatic South Indian flavor.
Tamarind soup base with south indian spices
Soft idlies served with a flavorful sambar or tangy rasam, offering a perfect blend of spices and comfort
Stew of assorted veggies simmered in a thick spicy coconut based gravy.
Simmered in a rich stir fried vegetables stock with white pepper, And Fried Noodles
Soft and spongy steamed rice cakes made of fermented rice & lentil batter served with sambar & variety of chutneys
Piquantly spiced garlic gizzard cooked with flavours of tamarind in an onion-tomato relish
A delicious blend of sweet and vegetables simmered in a rich vegetables stock
A idly served with south Indian chicken/mutton gravy and clarified butter.
Tangy recipe made with eggplant/brinjal cooked in a special tangy masala base.
A idly dipped in special Indian spices and clarified butter
