Soft, fluffy rice cakes served warm, perfect with sambar and coconut chutney for a comforting and wholesome meal
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Thin strips of deep-fried potato topped with pepper & salt
Cooked with fragrant spices, this dry chicken dish blends juicy morsels with aromatic whole spices for a rich, flavorful experience.
Tamarind soup base with south indian spices
Soft idlies served with a flavorful sambar or tangy rasam, offering a perfect blend of spices and comfort
Bite-sized pieces of tender chicken, coated in a crispy breadcrumb crust and fried to golden perfection
Boneless tender pieces of chicken marinated in black pepper, chefs handmade masalas, and roasted to taste
Simmered in a rich stir fried vegetables stock with white pepper, And Fried Noodles
Soft and spongy steamed rice cakes made of fermented rice & lentil batter served with sambar & variety of chutneys
A crispy, golden crepe filled with a rich layer of melted chocolate, Served nutella
Boneless tender pieces of chicken marinated in black pepper, chefs handmade masalas, and roasted to taste
A delicious blend of sweet and vegetables simmered in a rich vegetables stock
