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A thick, crispy, and flavorful dosa, known for its unique texture and rich taste, served with spicy chutneys and sambar
Chappathi are one of the most common form of atta bread, a stable food in the Indian subcontinent.
A satisfying combination of stir-fried vegetables and rice / noodles with a tinge of vinegar
Chicken soup with a blend of Indian whole spices
Tamarind soup base with south indian spices
Crispy crepe made from fermented rice batter served with sambar & variety of chutneys
A flaky, layered flatbread made from refined maida
A satisfying combination of stir-fried vegetables egg and rice / noodles with a tinge of vinegar
A delicious blend of sweet and Chicken simmered in a rich vegetables stock.
Simmered in a rich stir fried vegetables stock with white pepper, And Fried Noodles