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A spicy, tangy lentil-based stew, enriched with a unique blend of chettinad spices and vegetables, offering a bold and aromatic South Indian flavor.
Deep fried boneless chicken covered in a fiery red marinade of chilly, ginger and garlic
Stew of assorted veggies simmered in a thick spicy coconut based gravy.
Deep fried chicken drumsticks covered in a fiery red marinade of chilly, ginger and garlic.
Piquantly spiced garlic gizzard cooked with flavours of tamarind in an onion-tomato relish
Deep fried fish / prawn covered in a fiery red marinade of chilli, ginger and garlic
Tangy recipe made with eggplant/brinjal cooked in a special tangy masala base.
Tandoori cooked chicken chunks that are marinaded in yogurt and chilli based masala