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Chappathi are one of the most common form of atta bread, a stable food in the Indian subcontinent.
A satisfying combination of stir-fried vegetables and rice / noodles with a tinge of vinegar
Deep fried boneless chicken covered in a fiery red marinade of chilly, ginger and garlic
A flaky, layered flatbread made from refined maida
A satisfying combination of stir-fried vegetables egg and rice / noodles with a tinge of vinegar
Deep fried chicken drumsticks covered in a fiery red marinade of chilly, ginger and garlic.
A soft, stringy and flatbread made from refined maida
A satisfying combination of stir-fried vegetables chicken and rice / noodles with a tinge of vinegar
Deep fried fish / prawn covered in a fiery red marinade of chilli, ginger and garlic