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Chappathi are one of the most common form of atta bread, a stable food in the Indian subcontinent.
Chicken cooked together with fresh spinch and spices
A satisfying combination of stir-fried vegetables and rice / noodles with a tinge of vinegar
A flaky, layered flatbread made from refined maida
Tender chicken cooked in a sweet and tangy mango-infused sauce, combining fruity zest with savory spices for a deliciously exotic taste.
A satisfying combination of stir-fried vegetables egg and rice / noodles with a tinge of vinegar
A soft, stringy and flatbread made from refined maida
Tender chicken cooked in a rich, spiced gravy with bell peppers, tomatoes, and blend of traditional herbs, served sizzling in a wok-like karahi for an authentic taste.
A satisfying combination of stir-fried vegetables chicken and rice / noodles with a tinge of vinegar