Availability: 100000 In Stock
Chappathi are one of the most common form of atta bread, a stable food in the Indian subcontinent.
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Availability: 100000 In Stock
A spicy, tangy lentil-based stew, enriched with a unique blend of chettinad spices and vegetables, offering a bold and aromatic South Indian flavor.
Availability: 100000 In Stock
Delicious rice preparation made from aromatic basmati rice and grated veggies seasoned with toasted, whole spices, served with veg kuruma & onion raitha
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A flaky, layered flatbread made from refined maida
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Stew of assorted veggies simmered in a thick spicy coconut based gravy.
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A unique blend of spicy, egg and basmati rice slow-cooked to enhance the flavors of freshy grounded spices, served with chicken salna & onion raitha
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A soft, stringy and flatbread made from refined maida
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Piquantly spiced garlic gizzard cooked with flavours of tamarind in an onion-tomato relish
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Deliciously decadent flavored dum basmati rice layered with chicken and Indian whole spices, cooked in a handi
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Marinated flaky parotta deep fried and tossed with onions, capsicum and spices
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Tangy recipe made with eggplant/brinjal cooked in a special tangy masala base.
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A unique blend of spices, shrimps biryani rice cooked to perfection (may contain traces of chicken)