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Soft, fluffy rice cakes served warm, perfect with sambar and coconut chutney for a comforting and wholesome meal
Scrambled eggs with a light spice shower topped with onions
Chicken cooked together with fresh spinch and spices
Delicious rice preparation made from aromatic basmati rice and grated veggies seasoned with toasted, whole spices, served with veg kuruma & onion raitha
Soft idlies served with a flavorful sambar or tangy rasam, offering a perfect blend of spices and comfort
Eggs cooked in a skilled and topped with green chilies and onions.
Tender chicken cooked in a sweet and tangy mango-infused sauce, combining fruity zest with savory spices for a deliciously exotic taste.
A unique blend of spicy, egg and basmati rice slow-cooked to enhance the flavors of freshy grounded spices, served with chicken salna & onion raitha
Soft and spongy steamed rice cakes made of fermented rice & lentil batter served with sambar & variety of chutneys