A spicy, tangy lentil-based stew, enriched with a unique blend of chettinad spices and vegetables, offering a bold and aromatic South Indian flavor.
There are 26 products.
A fried dish with a savoury filling, such a spiced potatoes, onions and other stuffing
Stew of assorted veggies simmered in a thick spicy coconut based gravy.
Deep fried with flour coated with onion raw banana / chilly / potato
Piquantly spiced garlic gizzard cooked with flavours of tamarind in an onion-tomato relish
Soft, crispy lentil doughnut shaped fritters
Tangy recipe made with eggplant/brinjal cooked in a special tangy masala base.
Succulent pieces of marinated and grilled panner, simmered in a creamy, spiced tomato-based gravy. offering a rich and indulgent vegetarian dish.
Deep-fried cauliflower / paneer / mushroom florests dipped in a a spicy hot and tangy marinade
Savor mushroom pepper masala, featuring juicy mushroom cooked with chettinad flavours of masala, each bite offers a bold spicy flavour with a satisfying heat.
Crisp and flavourful, this dry dish featuring tender baby corn is a vegetarian delight with a hint of peppery goodness
