Availability: 100000 In Stock
Chappathi are one of the most common form of atta bread, a stable food in the Indian subcontinent.
There are 27 products.
Active filters
Availability: 100000 In Stock
A spicy, tangy lentil-based stew, enriched with a unique blend of chettinad spices and vegetables, offering a bold and aromatic South Indian flavor.
Availability: 100000 In Stock
Chicken soup with a blend of Indian whole spices
Availability: 100000 In Stock
A flaky, layered flatbread made from refined maida
Availability: 100000 In Stock
Stew of assorted veggies simmered in a thick spicy coconut based gravy.
Availability: 100000 In Stock
A delicious blend of sweet and Chicken simmered in a rich vegetables stock.
Availability: 100000 In Stock
A soft, stringy and flatbread made from refined maida
Availability: 100000 In Stock
Piquantly spiced garlic gizzard cooked with flavours of tamarind in an onion-tomato relish
Availability: 100000 In Stock
A perfect remedy for common cold freshly ground spices simmered in a wholesome mutton rib bones stock.
Availability: 100000 In Stock
Marinated flaky parotta deep fried and tossed with onions, capsicum and spices
Availability: 100000 In Stock
Tangy recipe made with eggplant/brinjal cooked in a special tangy masala base.
Availability: 100000 In Stock
Scramble of parotta shredded into bite-sized pieces and stir-fried along with one of veg sprinkled with South Indian spices, served with veg kuruma & onion raitha