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Scramble of parotta shredded into bite-sized pieces and stir-fried along with one of mutton sprinkled with South Indian spices, served with chicken salna & onion raitha
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A rich and flavorful lentil dish, cooked with aromatic spices and finished with a generous drizzle of butter, offering a comforting and indulgent taste.
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A popular indo-chinese dish made by cooking seasoned chicken pieces in a gingery sauce
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A mix of seasoned minced egg/chicken/mutton and other spices tightly packed between two rotis and sealed, cooked on both sides with a light coating of oil. served with chicken salna and onion raitha
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Chickpeas Indian curry in a onion tomato based gravy
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A spicy and delectable mix of seasoned minced mutton balls
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A combination of Indian cottage cheese and spinach cooked with aromatic Indian spices.
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Tender chicken marinated in spices and grilled to perfection, offering a smoky, flavorful bite
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A creamy indulgence of soft India cottage cheese cubes cooked with undertones of whole spices in a tomato and onion based gravy
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vanjaram / Tawa fish fry is mixed in chettinad masala & roasted in tawa.
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Stir-fried cauliflower chunks dressed in a tangy marinate, tossed in a spicy red chili sauce
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Deep fry anchovies (nethili) marinaded in a tangy red pepper and lemon masala