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Marinated flaky parotta deep fried and tossed with onions, capsicum and spices
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Tangy recipe made with eggplant/brinjal cooked in a special tangy masala base.
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This chicken dish blends juicy morsels with aromatic whole spices for a rich, flavorful experience.
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Tandoori cooked chicken chunks that are marinaded in yogurt and chilli based masala
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Scramble of parotta shredded into bite-sized pieces and stir-fried along with one of veg sprinkled with South Indian spices, served with veg kuruma & onion raitha
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Succulent pieces of marinated and grilled panner, simmered in a creamy, spiced tomato-based gravy. offering a rich and indulgent vegetarian dish.
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Boneless tender pieces of chicken marinated in black pepper, chefs handmade masalas, and roasted to taste
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Tender chicken marinated with the chettinad spices and deep fried
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Scramble of parotta shredded into bite-sized pieces and stir-fried along with one of egg sprinkled with South Indian spices, served with chicken salna & onion raitha
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Savor mushroom pepper masala, featuring juicy mushroom cooked with chettinad flavours of masala, each bite offers a bold spicy flavour with a satisfying heat.
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Boneless tender pieces of chicken marinated in black pepper, chefs handmade masalas, and roasted to taste
Availability: 100000 In Stock
Dragon chicken is a crispy, spicy and tangy chicken dish, stir-fried with vibrant vegetables and zesty sauce, offering a bold burst of flavors.