Marinated flaky parotta deep fried and tossed with onions, capsicum and spices
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Stir-frying the boiled eggs in simple tempering and seasoning with simple dry spices in egg fry
A satisfying combination of stir-fried vegetables, egg, chicken and rice / noodles with a tinge of vinegar tossed with szechwan sauce
Tandoori cooked chicken chunks that are marinaded in yogurt and chilli based masala
Scramble of parotta shredded into bite-sized pieces and stir-fried along with one of veg sprinkled with South Indian spices, served with veg kuruma & onion raitha
Richly flavoured egg curry in a tomato onion base.
A flavorful dish made with a combination of chicken, prawns, and mutton, stir-fried vegetables, rice or noodles and seasoned with soy sauce and spices for a savory taste.
Tender chicken marinated with the chettinad spices and deep fried
Scramble of parotta shredded into bite-sized pieces and stir-fried along with one of egg sprinkled with South Indian spices, served with chicken salna & onion raitha
Dragon chicken is a crispy, spicy and tangy chicken dish, stir-fried with vibrant vegetables and zesty sauce, offering a bold burst of flavors.
Scramble of parotta shredded into bite-sized pieces and stir-fried along with one of chicken sprinkled with South Indian spices, served with chicken salna & onion raitha
Piquantly spiced chicken chunks dunked in spices. chilli & infused
