A crispy dosa filled with onion served with sambar & variety of chutneys
There are 39 products.
Scramble of parotta shredded into bite-sized pieces and stir-fried along with one of veg sprinkled with South Indian spices, served with veg kuruma & onion raitha
Deep-fried cauliflower / paneer / mushroom florests dipped in a a spicy hot and tangy marinade
Crispy crepe made from semolina batter served with sambar & variety of chutneys
Scramble of parotta shredded into bite-sized pieces and stir-fried along with one of egg sprinkled with South Indian spices, served with chicken salna & onion raitha
Crisp and flavourful, this dry dish featuring tender baby corn is a vegetarian delight with a hint of peppery goodness
Crispy crepe made from semolina batter topped with onion served with sambar & variety of chutneys
Scramble of parotta shredded into bite-sized pieces and stir-fried along with one of chicken sprinkled with South Indian spices, served with chicken salna & onion raitha
Deep-fried gobi/paneer florests dipped in a spicy hot and tangy marinade
Crispy crepe made from semolina batter and stuffed with potato masala served with sambar & variety of chutneys
Scramble of parotta shredded into bite-sized pieces and stir-fried along with one of mutton sprinkled with South Indian spices, served with chicken salna & onion raitha
A popular indo-chinese dish made with crispy cauliflower (Gobi) or Paneer cubes, tossed in a spicy, tangy sauce with bell peppers, onions, and bold seasonings.
