A spicy, tangy lentil-based stew, enriched with a unique blend of chettinad spices and vegetables, offering a bold and aromatic South Indian flavor.
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A satisfying combination of stir-fried vegetables and rice / noodles with a tinge of vinegar
Cooked with fragrant spices, this dry chicken dish blends juicy morsels with aromatic whole spices for a rich, flavorful experience.
Stew of assorted veggies simmered in a thick spicy coconut based gravy.
A satisfying combination of stir-fried vegetables egg and rice / noodles with a tinge of vinegar
Boneless tender pieces of chicken marinated in black pepper, chefs handmade masalas, and roasted to taste
Piquantly spiced garlic gizzard cooked with flavours of tamarind in an onion-tomato relish
A satisfying combination of stir-fried vegetables chicken and rice / noodles with a tinge of vinegar
Boneless tender pieces of chicken marinated in black pepper, chefs handmade masalas, and roasted to taste
Tangy recipe made with eggplant/brinjal cooked in a special tangy masala base.
A satisfying combination of stir-fried vegetables, egg, chicken and rice / noodles with a tinge of vinegar tossed with szechwan sauce
This chicken dish blends juicy morsels with aromatic whole spices for a rich, flavorful experience.
