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Soft, fluffy rice cakes served warm, perfect with sambar and coconut chutney for a comforting and wholesome meal
Thin strips of deep-fried potato topped with pepper & salt
Soft idlies served with a flavorful sambar or tangy rasam, offering a perfect blend of spices and comfort
Bite-sized pieces of tender chicken, coated in a crispy breadcrumb crust and fried to golden perfection
Soft and spongy steamed rice cakes made of fermented rice & lentil batter served with sambar & variety of chutneys
A crispy, golden crepe filled with a rich layer of melted chocolate, Served nutella
A idly served with south Indian chicken/mutton gravy and clarified butter.
A crispy, golden dosa stuffed with a generous layer of melted cheese, Served with sambar & variety of Chutneys