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Tender chicken marinated with the chettinad spices and deep fried
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Dragon chicken is a crispy, spicy and tangy chicken dish, stir-fried with vibrant vegetables and zesty sauce, offering a bold burst of flavors.
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Piquantly spiced chicken chunks dunked in spices. chilli & infused
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A popular indo-chinese dish made by cooking seasoned chicken pieces in a gingery sauce
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A spicy and delectable mix of seasoned minced mutton balls
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Tender chicken marinated in spices and grilled to perfection, offering a smoky, flavorful bite
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vanjaram / Tawa fish fry is mixed in chettinad masala & roasted in tawa.
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Deep fry anchovies (nethili) marinaded in a tangy red pepper and lemon masala
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Crispy and succulent prawns coated in a golden batter, served with a tangy dipping sauce.
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Crispy and succulent prawns coated in a golden batter, served with a tangy dipping sauce