A crispy, golden dosa stuffed with a flavorful spiced potato filling and topped with tangy, spicy Mysore chutney, served with sambar & variety of chutneys
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Tangy recipe made with eggplant/brinjal cooked in a special tangy masala base.
A satisfying combination of stir-fried vegetables, egg, chicken and rice / noodles with a tinge of vinegar tossed with szechwan sauce
A crispy dosa filled with onion served with sambar & variety of chutneys
Succulent pieces of marinated and grilled panner, simmered in a creamy, spiced tomato-based gravy. offering a rich and indulgent vegetarian dish.
A flavorful dish made with a combination of chicken, prawns, and mutton, stir-fried vegetables, rice or noodles and seasoned with soy sauce and spices for a savory taste.
Crispy crepe made from semolina batter served with sambar & variety of chutneys
Savor mushroom pepper masala, featuring juicy mushroom cooked with chettinad flavours of masala, each bite offers a bold spicy flavour with a satisfying heat.
Crispy crepe made from semolina batter topped with onion served with sambar & variety of chutneys
Wholesome vegetables cooked with onions, tomatoes and a freshy ground whole spices simmered to a flavorful thick consistency
Crispy crepe made from semolina batter and stuffed with potato masala served with sambar & variety of chutneys
A rich and flavorful lentil dish, cooked with aromatic spices and finished with a generous drizzle of butter, offering a comforting and indulgent taste.
